Iranian Journal of Otorhinolaryngology

Iranian Journal of Otorhinolaryngology

Honey with Coffee: A new finding in the treatment of Persistent Postinfectious Cough

Document Type : Original

Authors
Mohammad-Ali Raeessi 1
Jafar Aslani 2
Homa Gharaie 3
Ali-Akbar Karimi Zarchi 4
Neda Raeessi 5
Shervin Assari 6
1 Department of otorhinolaryngology, Baqiyatallah University of Medical Sciences. Tehran, Iran
2 Department of pulmonology, Baqiyatallah University of Medical Sciences. Tehran, Iran
3 Natural Medicines Office in Deputy of Food and Drug, Ministry of Health and Medical Educations,Tehran, Iran
4 Department of epidemiology and biostatics, Faculty of Health, Baqiyatallah University of Medical Sciences, Tehran, Iran
5 Research Center of Tehran University of Medical Sciences, Tehran, Iran
6 Deputy of Research, Baqiyatallah University of Medical Sciences. Tehran, Iran
10.22038/ijorl.2011.349
Abstract
Introduction:
Persistent postinfectious cough (PPC) is a cough that persists longer than 3 weeks or perhaps for many months after a common cold or an upper respiratory tract infection (URTI). PPC has poor response to routine treatment modalities, so it can be a vexing problem for the patient and the physician alike. Our hypothesis was that honey and/or coffee have some beneficial effects in the treatment of PPC. The aim of this study was to evaluate the therapeutic effects of coffee and/or honey in the treatment of patients with PPC.
Materials and Methods:
This was a double blind randomized clinical trial, conducted on adult patients during a 6-year period from 2003 to 2009. Included in this study were 84 adult participants that had experienced PPC longer than 3 weeks. All of them had the history of several referrals to different physicians and despite treatment, their cough had persisted. Patients with other causes of chronic cough, or systemic disease or with abnormal routine laboratory tests were excluded. All the included 84 participants were distributed into three groups. For all the participants, a jam-like paste was prepared. Each 600 grams of the product consisted of "70 grams original instant coffee" in the first regimen, "500 grams of honey" in the second regimen and "70 grams of instant coffee plus 500 grams of honey" in the third regimen. These participants were told to dissolve 25 grams of the prescribed product in about 200 CC of warm water (under 60o C), and drink this solution every 8 hours for one week. All the participants were evaluated before and at the end of the first week of their treatment, to measure the frequency of their cough. In addition they were under observation for the first month.
Results:
Comparing the effectiveness of all three treatment regimens, this study found "honey with coffee" as the most effective treatment modality for PPC (P<0.001).
Conclusions:
Combination of honey and coffee can successfully treat the PPC at a short time. Thus, it is recommended for the treatment of PPC.
Keywords
Coffee
Honey
Postinfectious cough
Upper respiratory tract infection
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Iranian Journal of Otorhinolaryngology
Volume 23, Issue 2 - Serial Number 2
March and April 2011
Pages 1-8